Our Pizza 
Our Original Recipe since 1958.

We take pride in making each pizza by hand.
 We make our dough with simple quality ingredients made fresh daily.
​ We use Italian tomatoes strained by hand with our special spices to make our pizza sauce.
Our special blend of  cheese is grated by hand each day. Our shaker cheese is imported Romano grated by hand too! Just as John did since 1958…Buon Appetito!

Traditional Hand Tossed  
Our traditional crust, homemade pizza sauce &
our hand grated signature cheese. 
Small 12 "( 8cuts) 16.95
Large 16" (12 cuts) 24.50
  
White Hand Tossed 
Our traditional crust brushed with olive oil,
​ special spices & our hand grated signature cheese. 
Small 12" (8 cuts)  16.95   
Large 16" (12 cuts)24.50
   
Sicilian Square
 Square thick crust, 
homemade pizza sauce &
our hand grated signature cheese.
Square Large 16"  (12 cuts) 27.00
 
Gluten Free 
 Small 12"  (8 cuts) 20.95
​Thin crust, homemade pizza sauce
& our hand grated signature cheese.

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Specialty Pizzas

John's Special
​​John offered his original five toppings for the "special" price of four. 
 Pepperoni, mushrooms, onions, green peppers & sausage,
​ homemade pizza sauce & our hand grated pizza cheese.
(No substitutions please.)
 Small 12" ( 8 cuts) 27.95
 Large 16" (12 Cuts) 37.50
 Sicilian Square 16"(12 cuts) 40.50

Buffalo Chicken 
 Mild buffalo sauce, chicken, special spices & our hand grated signature cheese.
Topped with house made Buttermilk Ranch or Creamy Blue Cheese.
 Small 12" (8 cuts) 22.45
 Large 16" (12 cuts) 31.00

The Brother's Breakfast Special
Brothers Dominic & Giovanni offer their favorite breakfast pizza anytime of the day.
Bacon, hand spiced sausage, green peppers, onions,
fresh local eggs slightly beaten, special spices & our hand grated signature cheese.
Small 12" ( 8 cuts) 27.95
Large 16" ( 12 cuts) 37.50
Sicilian Square 16" (12 cuts) 40.50

Make Your Own Pizza Kit
Fresh dough ball, sauce, cheese & one FREE traditional topping of your choice.
Easy to bake at home for a fun night with the kids, or get creative on your own.
Sign up for a Pizza Making  Class! 
​
Small 12" (8 cuts)16.95

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By the Slice

Traditional 2.50
 White  2.50
 Sicilian 3.75
​ Toppings  .50 each  /  Premium 1.00 each

(*Toppings for our slices will be on top.)

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Our Toppings

Small 12"
(Half) 1.40 / ( Whole )2.75
Large 16"
(Half) 1.65 /  (Whole )3.25  
Sicilian 16"
(Half ) 1.70 /( Whole) 3.35

Traditional Toppings:
Homemade Sausage, Pepperoni, Bacon, Ham, Meatballs,
Mushrooms, Onions, Black Olives, Green Olives,
Hot Banana Peppers, Jalapeño, Tomatoes, Green Peppers,
Spinach, Broccoli, Pineapple, Eggs,
​ Feta Cheese,  Extra Cheese,
Extra Sauce, & ​Anchovies.

Premium:
​ (Priced as 2 Toppings)
Artichokes, Roasted Red Peppers, Ricotta Cheese,
​Shrimp, Chicken, Steak.
Thick Crust: 2.75

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Calzoni

Our traditional pizza dough filled with toppings folded over & baked.

The Traditional
(Mini-o) 11.25  /  (Large) 18.75
Add a side of pizza sauce. 2.50
Filled with Ham, Ricotta,Pepperoni, Mushrooms, & Provolone.

Create Your Own 
 (Mini-o) 11.25  /  (Large) 18.75
 Choose up to any five single toppings and cheeses. 
​You start with our fresh dough, add your cheese & toppings.
Add a side of pizza sauce. 2.50

Additional Toppings 
(Mini-o)  1.00  /  (Large)  1.60